Ingredients:
2 cups warm water
3 cups soft flour
1 tbsp dry yest
1 tsp salt
1 tsp sugar
1 cup crumbled Feta cheese
1 and 2/3 cups shredded Cheddar or Mozzarella (for the dough)
1/3 cup Cheddar or Mozzarella for sprinkling on the top
a little bit butter for the muffin cups
(1 cup = 250 ml)
Preparation:
Mix everything with spoon, cover with kitchen towel and let it rise for 15-20 min. Oil 12 muffin molds and put a small piece of butter in each one. Fill the muffin molds with a dough about 2/3 of their volume. Sprinkle some mozzarella on the top. Let it rise again for 10-15 minutes and bake them in preheated oven on 360 F to golden color.
Serve worm with yogurt.
Divno izgleda!
ReplyDeleteyuuumm! I love cheese bread! Thanks for the easy recipe!
ReplyDeleteHave a great day!
Priscilla
You are welcome girl! Thank you!
ReplyDeleteRumi, niamah tarpenie snoshti i napravih tutmanicheta po tvoiata retsepta. Mnogo lesna i barza i nai-veche vkusna vecheria/zakuska. Nasheto kote kato pomirisa tutmanika ot ratsete mi zapochna da se umilkva i i dadoh da si hapne. Tia odobri sashto tvoiata retsepta kakto i vsichki nie. Tazi sutrin leko zatoplih vav furnata malkite sakrovishta i te biaha kato novoizpecheni. Blagodaria ti!
ReplyDeleteA delicious recipe that I have to do soon.
ReplyDeletelovely and very good recipe.j love photos!
ReplyDeleteOh wow. I love your photos!
ReplyDeleteDeliziose ricette! Continua!
ReplyDeleteLove these little cheese breads!!
ReplyDeleteWhat a lovely bread, they look delicious.
ReplyDeleteKisses from Spain-Europe
me encantó la receta ,se ve linda y lo mejor que eres precisa para explicar entiendo todo claramente,abrazos y cariños.
ReplyDeleteI am so glad you like my blog. I love this cheese bread. Thanks for sharing!!!
ReplyDeleteThese rolls look delicious. I'm relatively new to your blog and don't often post. I just wanted you to know how much I like the food and recipes you share with your readers. You've created a lovely spot to visit and I always enjoy the time I spend here. I hope you have a great day. Blessings...Mary
ReplyDeleteevery child feels happy to have mothers who are good at cooking.
ReplyDeleteThank's for your recipes
Hello from Spain Vigo follow you ... I love the different recipes like yours .. this looks delicious .. I invite you to share my blog ... greetings Marim
ReplyDeleteThis is my kind of recipe! I look forward to following and reading your blog....I invite you to follow my blog as well. Happy blogging!
ReplyDeletewww.weekdayeatsandweekendtreats.com
I thank you for your sharing, a pretty good journey for me in the new days
ReplyDeleteThank you so much
back2gaming
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